The following article appeared on oregonlive.com. We’ve been praising the wines of the Paso Robles region for years - especially Eberle Winery, Norman Vineyards and Sylvester Winery. Since most are family owned operations with relatively low annual production, they don’t warrant national distribution. But we’ve got them here at Dreadnought Wines. Just once more reason to make Dreadnought your source for wine.

The Wild Boar Room at Eberle Winery

“Paso Robles, a one-time California cow town, is becoming a superior wine-producing region known by few non-aficionados outside the state. Located on California's Central Coast, the Paso Robles viticultural area's consistent quality and relatively moderate land prices have combined for phenomenal growth.

In fewer than 20 years, the number of wineries has grown from 30 to 250 and counting, plus at least 600 hopefuls making boutique bottles at custom crush co-ops to hawk at restaurants and local wine bars.

Esteemed reviewer Robert Parker has said the region of rolling, oak-studded hills holds California's greatest potential. Winemakers swear by a climate and limestone-infused soils that mimic the southern Rhone region of France.”